KOREAN SAUCES MADE WITH SEOUL, NOT SOY

• UNIQUE SAUCES YOU CAN’T FIND AT A TYPICAL GROCERY STORE 
• 100% CLEAN INGREDIENTS 

INGREDIENTS: Water, Miso Chickpea Paste, Coconut Aminos, Distilled White Vinegar, Gochugaru Korean Fine Red Pepper, Toasted Sesame Oil, Black Garlic Puree, Garlic Powder. Contains: Coconut, Sesame.

HOW TO USE: This sauce really shines in - you guessed it- bibimbap bowls. This popular Korean dish combines a bowl of rice with veggies, beef, and a fried egg.  Make it your own by adding kimchi, noodles, or tofu.