- 1 bottle red wine
- 1 cup orange juice
- 8 oz Heartland Maple Citrus cranberry sauce
- Maple Syrup to taste
- Sliced oranges
- Mix chilled wine, orange juice, and cranberry sauce.
- Add mixture to ice in a high powered blender and blend until slushy.
- Add maple syrup to adjust sweetness.
- Garnish with orange slices and serve.